Factors Influencing Aflatoxin Accumulation in Peanut Kernels and the Associated Mycoflora

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[Proportion of aflatoxin B1 contaminated kernels and its concentration in imported peanut samples].

Moldy and split peanut kernels were separated from peanuts exported from Brazil, Sudan, India and Taiwan by visual inspection. The remaining peanuts from Brazil, Sudan and India were roasted lightly and the skins were removed. Stained peanuts were separated from the others. Aflatoxin was detected in moldy and stained peanuts. There was a positive correlation between % of aflatoxin-contaminated ...

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Spatial Distribution of Aflatoxin in Growing Peanut

Aflatoxin is a carcinogenic toxin produced by the Aspergillus flavus and Aspergillus parasiticus fungi. This toxin is found in corn, cotton seeds, and peanuts and is consequently a major food safety issue. In this paper we report on a pilot study we conducted in Georgia, USA, to quantify the spatial distribution of aflatoxin in growing peanuts (Arachis hypogaea L.).

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Factors associated with the development of peanut allergy in childhood.

BACKGROUND The prevalence of peanut allergy appears to have increased in recent decades. Other than a family history of peanut allergy and the presence of atopy, there are no known risk factors. METHODS We used data from the Avon Longitudinal Study of Parents and Children, a geographically defined cohort study of 13,971 preschool children, to identify those with a convincing history of peanut...

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ژورنال

عنوان ژورنال: Applied Microbiology

سال: 1968

ISSN: 0003-6919

DOI: 10.1128/am.16.8.1230-1234.1968